So You Want to Be a Vendor...
A great way to start this process is to visit our Market and talk to the Market Manager, Jim Luna (863-221-4633) and some of the vendors. Read over some of our recent newsletters to have a feel for what goes on here and get a sense of our community.
Prospective vendors should talk with the Market Manager to discuss what you want to sell as a vendor at the Market. Not sure? He has some ideas for some new products we'd like to offer customers. Sometimes we have all we need of a certain type of vendor and we would need to have any additional ones go on a waiting list. For example, we wouldn't want 4 different coffee vendors!
We are now offering space to these specialty vintage vendors at the same vendor space rate as regular vendors, using the same application as regular vendors. This is not for "flea market" stuff, but for quality vintage or "new vintage" products, subject to approval of the Farmers Curb Market Committee/Market Manager.
Maybe you represent a non-profit and would like a table at the Market to share your information. We allow that, with the approval of the Market Manager. The main things we ask for non-profits is that when they are at the Market, they provide something of value to the Market's customers and that they stay for the duration of the Market's hours, 8 a.m. - 2 p.m., unless prior exceptions have been granted by the Market Manager. Contact the Market Manager (863-221-4633) to discuss.
Take a look at the requirements below to find out what kinds of documentation you will need, what the rules are, and the "fees" to be a vendor.
We are always looking for new vendors and we are glad to hear all inquiries! Thanks for your interest and we hope you can join us!